He does not mince his words and he is here to win. Meet Abdelrahman, a self-confessed brainiac, a walking encyclopedia and Oud virtuoso but can he add excellence in cooking to his impressive CV?

With high hopes and Higher heels, Heidi wants to seal the deal and win the competition with her original recipes but with a minor handicap, she never tried them before.

The final four land in Paris, the culinary capital of the world and home of the 2024 Olympics. In the Quickfire, they compete in the infamous Wall Challenge.

Mary shares her recipes for a perfect night in with your best pals over the holidays.

The Top 3 duos face their last, most intimidating night of cooking in the MasterChef kitchen for the Grand Finale.

Marcus cooks baked tortilla, stuffed courgette flowers and steak pintxos.

Kat is a successful restaurateur and chef who also happens to be a friend of Ellen's. The pressure is on!

Jason explores accessible luxury on the Palm—one of the most glamorous areas of the city—where he’ll cook up some surprisingly simple and show-stopping dishes, such as burrata-stuffed tomato and his version of baked Alaska.

With high hopes and Higher heels, Heidi wants to seal the deal and win the competition with her original recipes but with a minor handicap, she never tried them before.

The final four land in Paris, the culinary capital of the world and home of the 2024 Olympics. In the Quickfire, they compete in the infamous Wall Challenge.

Mary shares her recipes for a perfect night in with your best pals over the holidays.

The Top 3 duos face their last, most intimidating night of cooking in the MasterChef kitchen for the Grand Finale.

Marcus cooks baked tortilla, stuffed courgette flowers and steak pintxos.

Kat is a successful restaurateur and chef who also happens to be a friend of Ellen's. The pressure is on!

Jason explores accessible luxury on the Palm—one of the most glamorous areas of the city—where he’ll cook up some surprisingly simple and show-stopping dishes, such as burrata-stuffed tomato and his version of baked Alaska.

He does not mince his words and he is here to win. Meet Abdelrahman, a self-confessed brainiac, a walking encyclopedia and Oud virtuoso but can he add excellence in cooking to his impressive CV?

With high hopes and Higher heels, Heidi wants to seal the deal and win the competition with her original recipes but with a minor handicap, she never tried them before.

The final four land in Paris, the culinary capital of the world and home of the 2024 Olympics. In the Quickfire, they compete in the infamous Wall Challenge.

Mary shares her recipes for a perfect night in with your best pals over the holidays.

Gordon and Aarón welcome the excited group of junior competitors to the kitchen. For the first challenge, each cook is called up to a wall where they punch through a square with mystery ingredients inside, & make a dish featuring the item in their square.

Marcus cooks flatbreads with peppers and burrata, and spicy sausage rolls.

Margaret and Keith have big ideas for their old home's kitchen...maybe more than Ellen can handle.

Jason goes back to the roots of Dubai as he explores diverse Dubai Creek, where he cooks up some sensational dishes with spices including a Filipino prawn Kare-kare and a spiced sticky toffee pudding.

With high hopes and Higher heels, Heidi wants to seal the deal and win the competition with her original recipes but with a minor handicap, she never tried them before.

Fashion-conscious with eyes on the big prize, Sanad had one chance and one chance only to be more than a pretty face. In this group, nothing is certain and past alliances are as shaky as a vanilla milkshake.

The finalists are on top of the world as they’ve made it to the finale in Paris.

Mary shakes up a cocktail of recipes that use beer and wine to load up on flavour.

Gordon and Aarón welcome the excited group of junior competitors to the kitchen. For the first challenge, each cook is called up to a wall where they punch through a square with mystery ingredients inside, & make a dish featuring the item in their square.

Marcus cooks flatbreads with peppers and burrata, and spicy sausage rolls.

Margaret and Keith have big ideas for their old home's kitchen...maybe more than Ellen can handle.

Jason goes back to the roots of Dubai as he explores diverse Dubai Creek, where he cooks up some sensational dishes with spices including a Filipino prawn Kare-kare and a spiced sticky toffee pudding.