The day of reckoning is nigh for Moey. After tormenting everyone with his sharp critique of etiquettes or lack of, it is his turn to host the dinner party and there are no friendly faces to be seen at the table. It is the night of the long knives!

Jason invites us over for breakfast! For those looking for the best way to start their weekend in the world's best brunch hotspot—Jason will be cooking a Spanish dish inspired by a full English breakfast.

It’s a mystery box challenge and tonight’s mystery box ingredient is a Scottish salmon. The chefs must fillet an incredible, beautiful, fresh, fish. Whoever creates the best dish will be safe from elimination tonight.

Marcus competes for the ultimate prize at a local olive festival.

Hedley & Bennett apron designer Noelle & husband Tim need Ellen to fix their kitchen & restore the joy!

Parveen throws open the doors to her kitchen showcasing a special recipe, and of one her family favourites: Lamb Bhuna, with Raita and Rice.

The day of reckoning is nigh for Moey. After tormenting everyone with his sharp critique of etiquettes or lack of, it is his turn to host the dinner party and there are no friendly faces to be seen at the table. It is the night of the long knives!

Jason invites us over for breakfast! For those looking for the best way to start their weekend in the world's best brunch hotspot—Jason will be cooking a Spanish dish inspired by a full English breakfast.

It’s a mystery box challenge and tonight’s mystery box ingredient is a Scottish salmon. The chefs must fillet an incredible, beautiful, fresh, fish. Whoever creates the best dish will be safe from elimination tonight.

Marcus competes for the ultimate prize at a local olive festival.

Hedley & Bennett apron designer Noelle & husband Tim need Ellen to fix their kitchen & restore the joy!

Parveen throws open the doors to her kitchen showcasing a special recipe, and of one her family favourites: Lamb Bhuna, with Raita and Rice.

The day of reckoning is nigh for Moey. After tormenting everyone with his sharp critique of etiquettes or lack of, it is his turn to host the dinner party and there are no friendly faces to be seen at the table. It is the night of the long knives!

Jason invites us over for breakfast! For those looking for the best way to start their weekend in the world's best brunch hotspot—Jason will be cooking a Spanish dish inspired by a full English breakfast.

It's time for the tag-team challenge. But tonight, the top four junior home cook will not be paired with each other but with special guests: The WWE superstars.

Marcus is challenged to a live demo at the market. With national pride at stake, only the finest Provençal pork will do.

Gustavo & Carissa need Ellen to fix their disjointed kitchen before baby Marlow starts crawling!

Parveen showcases her simple and fool proof recipe for making the perfect spicy lamb burgers – her version of the infamous Chappli Kebab.

A chance to see how the week unfolded. Find out the winner, the loser and everything you might have missed . A full episode to rediscover the high moments and the trials of this group of four amateur chefs dreaming of culinary glory and winning against all odds.

Jason shares his love of fresh produce with a trip to a supersized Dubai vegetable market as he makes dishes that include a tomato tartare with black olive tapenade and a pudding made with beetroot and carrot.